top of page

It's National Potato Lovers Dayโ—

February is the month of love and love is in the air all around.


According toย nationaltoday.com, "Potatoes are the quintessential ingredient that acts as a base or side to many dishes."


From breakfast, to lunch, to dinner, they go with everything.


If you love potatoes, then this spud recipe is for you.ย 


๐—ฅ๐—ผ๐—ฎ๐˜€๐˜๐—ฒ๐—ฑ ๐—ฃ๐—ผ๐˜๐—ฎ๐˜๐—ผ ๐—ช๐—ฒ๐—ฑ๐—ด๐—ฒ๐˜€


๐—œ๐—ป๐—ด๐—ฟ๐—ฒ๐—ฑ๐—ถ๐—ฒ๐—ป๐˜๐˜€

2 pounds (1 kg) red potatoes (4-5 large potatoes), unpeeled

2 garlic cloves, pressed

ยผ cup (60 mL) olive oil

1 tsp (5 mL) dried rosemary, crushed

1 tsp (5 mL) dried thyme leaves

ยฝ tsp (2 mL) salt

ยผ tsp (1 mL) ground black pepper


๐——๐—ถ๐—ฟ๐—ฒ๐—ฐ๐˜๐—ถ๐—ผ๐—ป๐˜€

Preheat oven to 450ยฐF (230ยฐC). Using the Crinkle Cutter, cut potatoes in half lengthwise into wedges, each about 1 inch wide.

Place wedges in Stone Rectangular Baker. Add remaining ingredients; toss to coat evenly. Spread potatoes in single layer on bottom of Baker

Bake 40-45 minutes or until golden brown and crisp-tender, stirring after 20 minutes.


๐—ฌ๐—ถ๐—ฒ๐—น๐—ฑ: 6 servings


๐—ก๐˜‚๐˜๐—ฟ๐—ถ๐—ฒ๐—ป๐˜๐˜€ ๐—ฝ๐—ฒ๐—ฟ ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ถ๐—ป๐—ด:

Approximately 220 calories and 9 grams of fat per serving

U.S. nutrients per serving: Calories 210, Total Fat 9 g, Saturated Fat 1.5 g, Cholesterol 0 mg, Sodium 200 mg, Carbohydrate 28 g, Fiber 0 g, Sugars 3 g (includes 0 g added sugar), Protein 3 g


Your Friendly Pampered Chef Tip:

To cook wedges in the Deluxe Air Fryer: Place the seasoned potatoes in a single layer on both trays and place the trays on the bottom and top racks. Cook on AIR FRY for 22โ€“26 minutes, or until tender and very crisp, rotating the trays and flipping the potatoes halfway through.


Deluxe Air Fryer # 100194

Crinkle Cutter #1089


Don't have these item on hand, don't panic. Pick them up hereโฌ‡๏ธ


ACTION STEP:ย Whip them up as mashed potatoes, like French fries, baked potato cakes, potato chips etc., and let me know in the comments how they turned out or kick your kitchen up a notch by booking your cooking show here:

1 view0 comments

Recent Posts

See All
bottom of page