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It's National Banana Bread Day❗

Moist, almost cake-like, and America's fave, today we celebrate banana bread.😋🤤


According to nationaldaycalendar.com, "bananas first made their appearance in the United States in 1870. For a long time, Americans saw the tropical fruit as merely that - a fruit, not an ingredient. It would take a few decades before they started seeing the banana's potential."


In honor of today, here's a few ways you can pay homage:

📍Visit your local bakery and pick up a loaf to go.

📍Explore the many different varieties of banana bread by adding nuts, chocolate, fruit and more. 

📍Bake a loaf to celebrate using this recipe: 𝗠𝗶𝗻𝗶 𝗕𝗮𝗻𝗮𝗻𝗮 𝗕𝗿𝗲𝗮𝗱 𝗟𝗼𝗮𝘃𝗲𝘀


Ingredients

Canola oil for spritzing

3 ripe bananas, mashed

½ cup (125 mL) vegetable oil

¼ cup (50 mL) milk

2 eggs

½ tsp (2 mL) vanilla extract

1½ cups (375 mL) all-purpose flour

1 cup (250 mL), plus 1 tbsp (15 mL) granulated sugar, divided

1 tsp (5 mL) baking soda

½ tsp (2 mL) salt

¼ tsp (1 mL) ground cinnamon


𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀

Preheat the oven to 350°F (180°C). Spray the Mini Loaf Pan with oil using the Kitchen Spritzer.

In a large bowl, combine the bananas, oil, milk, eggs, and vanilla, and mix well. Stir together flour, 1 cup (250 mL) of the sugar, baking soda, and salt in a small bowl. Add the dry ingredients to the wet ingredients and stir just until moistened.

Use the Large Scoop to divide the batter into the wells of the Mini Loaf Pan. Stir together the remaining 1 tbsp (15 mL) of sugar and cinnamon and add to the Powdered Sugar Shaker. Sprinkle the cinnamon sugar mixture evenly over the batter.

Bake for 25 minutes, or until the Cake Tester & Releaser inserted in the centers comes out clean. Let the loaves cool for 10 minutes before removing.


𝗬𝗶𝗲𝗹𝗱: 8 servings


𝗡𝘂𝘁𝗿𝗶𝗲𝗻𝘁𝘀 𝗽𝗲𝗿 𝘀𝗲𝗿𝘃𝗶𝗻𝗴: U.S. nutrients per serving (1 loaf): Calories 360, Total Fat 16 g, Saturated Fat 2.5 g, Cholesterol 45 mg, Sodium 330 mg, Carbohydrate 54 g, Fiber 2 g, Sugars 31 g, Protein 5 g


Your friendly Pampered Chef Tip: If you don’t have a Large Scoop, pour ⅓ cup (75 mL) per well.

Mini Loaf Pan #100020

Powdered Sugar Shaker # 100023


Don't have this item on hand, don't panic. Pick it up here⬇️


ACTION STEP: Whip up some mini-loaves, invite your friends over for a cup of tea or coffee. Then let me know in the comments how they turned out or kick your kitchen up a notch by booking your cooking show here:

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